Inspired by the classic Cantonese dessert, this modern twist blends jasmine tea with mango, pomelo, grapefruit pulp, creamy yogurt foam, and chewy sago for a refreshing East-meets-West indulgence.

灵感源自广东传统甜品杨枝甘露，融入茉莉清茶、芒果、柚子果粒与西柚果肉，搭配酸甜优格奶霜与软糯西米，传统与现代融合，打造一杯茶香果润的新派甘露。

A juicy bestseller made with fresh grape and jasmine green tea, layered with rich cheese foam and crystal balls—bold, fruity, and beautifully balanced.

饱满葡萄果粒融合茉莉绿茶的清香茶底，搭配浓郁芝士奶盖与晶透寒天球，酸甜交织、层次丰富，是门店热销的芝士果茶代表作。

A fragrant blend of four season oolong tea infused with juicy peach pulp and granulates. Finished with strawberry coconut jelly for a fun, chewy surprise in every sip.

四季春茶清香回甘，融合蜜桃果浆与蜜桃粒，果香浓郁爽口；搭配草莓椰果，Q弹果感跃然舌尖。

Rich in anthocyanins, this vibrant blend of jasmine tea, mulberry, and pineapple is layered with lychee syrup, tea jelly, and crispy water chestnut popping boba for a refreshing, antioxidant-rich treat.

富含花青素的莓桑果香與茉莉茶融合，搭配凤梨、荔枝糖漿、茶冻與脆爽马蹄爆珠，層層清爽口感，喝出健康與活力。

Fragrant Four Season Oolong meets juicy grape and elegant rose, topped with chewy taro balls for a refreshing, multi-layered delight.

四季乌龙清香回甘，融合浓郁葡萄与淡雅玫瑰香气，搭配Q弹芋圆，层次丰富，沁人心脾。

A fruity bestseller with rich mango pulp and aromatic Four Season oolong, finished with smooth cheese foam and crystal balls—creamy, juicy, and irresistibly refreshing.

香甜芒果果肉融合四季春茶清香，顶层芝士奶盖浓郁顺滑，搭配晶透寒天球，果香与茶香交织，绵密清爽，是门店超人气的芝士果茶代表作。

Freshly muddled lemon slices are hand-crushed into rich honey black tea, blended with soft coconut jelly for a vibrant, citrusy tea that’s bursting with freshness.

现切现捣的手打柠檬，激发天然果香，融入醇厚蜜红茶与Q弹椰果，酸甜清爽、果香四溢，畅快解渴每一口。

A refreshing blend of peach pulp and Four Season oolong, topped with silky cheese foam and bouncy crystal balls—delicately sweet, creamy, and perfectly balanced.

香甜蜜桃果肉融入四季春茶清香，搭配顺滑芝士奶盖与晶莹寒天球，果香浓郁、口感绵密清爽，是清新系芝芝茶中的人气之选。

Infused with Longjing tea, pineapple, and passion fruit pulp, this juicy blend is lifted by lemon and coconut jelly for an ultra-refreshing, thirst-quenching experience.

龙井茶底融合凤梨与百香果果粒，果香浓郁、酸甜清透，搭配柠檬片与椰果，每一口都沁凉解渴，唤醒夏日元气。